Successful restaurant design
An edition of Successful restaurant design (1992)
By Resina S. Baraban,Regina S. Baraban,Joseph F. Durocher
Publish Date
1992
Publisher
Van Nost. Reinhold
Language
eng
Pages
267
Description:
subjects: Public, Commercial, or Industrial Buildings, Interior design, Public buildings: civic, commercial, industrial, etc, Commercial Buildings Architecture, Quantity Food Production And Service, Architecture, Design and construction, Restaurants, Art, Restaurants, design and construction, Restaurants, decoration