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Slow food

collected thoughts on taste, tradition, and the honest pleasures of food

By Carlo Petrini,Watson, Ben

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Publish Date

2001

Publisher

Chelsea Green Pub.

Language

eng

Pages

287

1-3 of 3 Editions

Slow foodle ragioni del gusto

Language: ita

Pages: 169

Published In: 2003

Publisher: GLF editori Laterza

Slow FoodCollected Thoughts on Taste, Tradition, and the Honest Pleasures of Food

Language: eng

Pages: 287

Published In: October 2001

Publisher: Chelsea Green Publishing Company

Slow foodcollected thoughts on taste, tradition, and the honest pleasures of food

Language: eng

Pages: 287

Published In: 2001

Publisher: Chelsea Green Pub.