The Blackberry Farm cookbook
An edition of The Blackberry Farm cookbook (2009)
four seasons of great food and the good life
By Sam Beall
Publish Date
2009
Publisher
Clarkson Potter/Publishers
Language
eng
Pages
287
Description:
This sumptuous cookbook offers a collection of more than one hundred recipes that are as inspired by the traditional rustic cooking of the mountainous South as they are by a fresh, contemporary sensibility.