An edition of Practical analysis of flavor and fragrance materials (2011)
Practical analysis of flavor and fragrance materials
By Kevin Goodner,Russell Rousseff
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Publish Date
2011
Publisher
Wiley,Wiley-Blackwell,Wiley-Interscience
Language
eng
Pages
248
Description:
subjects: Biotechnology, Flavor, Analysis, Flavoring essences, Essences and essential oils