An edition of The emergence of food production in Ethiopia (1999)

The emergence of food production in Ethiopia

By Tertia Barnett

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Publish Date

1999

Publisher

Archaeopress,[Distributed by] Hadrian Books

Language

eng

Pages

222

Description:

subjects: Origin, Food, Prehistoric Agriculture, Prehistoric peoples, Agriculture, Antiquities, Ethiopia, antiquities, Agriculture, prehistoric, Agriculture, africa

Places: Ethiopia