An edition of Essentials of human nutrition (2002)
By Jim Mann,A. Stewart Truswell
Publish Date
2002
Publisher
Oxford University Press
Language
eng
Pages
662
Description:
subjects: Nutrition, Dietetics, Health, Nutrition and dietetics, Nutrition [MESH], Food [MESH], Nutrition Assessment [MESH], Nutrition Disorders, Prevention & control [mesh], HEALTH & FITNESS, Diets, MEDICAL, Nursing, Food Content Guides