An edition of The new milks (2016)
The new milks
100 dairy-free recipes for making and cooking with soy, nut, seed, grain, and coconut milks
By Dina Cheney
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Publish Date
2016
Publisher
-
Language
eng
Pages
178
Description:
"The definitive guide to nondairy milks--the first comprehensive cookbook demystifying milk alternatives--here's how to make and customize all types of vegan milks, with one hundred delicious recipes and handy comparison charts, tips, and guidance for choosing the right dairy-free milks for cooking and baking,"--Amazon.com.
subjects: Dairy substitutes, Recipes, Cooking (Nuts), Milk-free diet, Soymilk, Nut products