Cover of The globalization of food

An edition of The globalization of food (2009)

The globalization of food

By David Inglis,Debra L. Gimlin

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Publish Date

2009

Publisher

Berg

Language

eng

Pages

296

Description:

subjects: Food, Social aspects, Political aspects, International cooperation, Food industry and trade, Globalization, Lebensmittelversorgung, Globalisierung, Food supply