An edition of New developments in dietary fiber (1990)
New Developments in Dietary Fiber
Physiological, Physicochemical and Analytical Aspects (Advances in Experimental Medicine and Biology)
By Agricultural and Food Chemistry Division Symposium on Dietary Fiber-New Developments: Physiological Effects and Physicochemical Properties (1989 Dallas, Tex.)
Publish Date
September 30, 1990
Publisher
Springer
Language
eng
Pages
332
Description:
Proceedings of a meeting held April 1989, in Dallas, Tex., in conjunction with the 197th American Chemical Society national meeting. The contributors assess the state of the art in dietary fiber, namely in the areas of the physiological effects, physicochemical attributes, and in existing and proposed analytical methods. The focus is on systematic characterization of physicochemical and analytical attributes of selected fibers so that molecular structure can be correlated with in vivo data.