An edition of Leaf protein and its by-products in human and animal nutrition (1987)
By N. W. Pirie
Publish Date
1987
Publisher
Cambridge University Press
Language
eng
Pages
209
Description:
subjects: Composition, Forage plants, Leaf proteins, Proteins, Nutrition, Fehérjék, Táplálkozás, Protéines végétales, Feuilles, Plantes fourragères, Protéines foliaires, Protéines, Composition chimique, Agriculture, Extraits de plantes, Plantes comestibles, Plantes, Plant Proteins, Leaves