Cover of When champagne became French

An edition of When champagne became French (2003)

When champagne became French

wine and the making of a national identity

By Kolleen M. Guy

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Publish Date

2003

Publisher

Johns Hopkins University Press

Language

eng

Pages

263

Description:

subjects: Champagne (Wine), History, Wijn, Histoire, Champagner, Champagne (Vin), Champagnerherstellung, Nationale identiteit