An edition of Home pork making (1900)
Home Pork Making
A Complete Guide for the Farmer, the Country Butcher and the Suburban Dweller, in All That Pertains to Hog Slaughtering, Curing, Preserving and Storing Pork Product
By Albert Watson Fulton
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Publish Date
2018
Publisher
Creative Media Partners, LLC
Language
eng
Pages
135
Description:
subjects: Pork, Cookery (Pork)