An edition of Ireland's traditional foods (1997)
Ireland's traditional foods
an exploration of Irish local and typical foods and drinks
By Cathal Cowan
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Publish Date
1997
Publisher
Teagasc
Language
eng
Pages
220
Description:
subjects: Beverages, Food, Food habits, Food industry and trade, History, Produits du terroir, Histoire, Industries agroalimentaires, Aliments
Places: Ireland