Explore Books on
arabic cookery

Food from the Arab world

By Marie Karam Khayat

Fann al-t̨abkh al-ḥadīth

By

Kitab al-tabikh

By Muhammad Ibn al-Karim al-Baghdadi

Fan a tabkh al Arabi

By Ibrahim Muzniz

Kitāb al-ṭabīkh

By Muḥammad Ibn al-Karīm al-Baghdādī