1-24 of 145 Books
Subsistence and change
Subsistence and change
By Garth Massey

Essential guide to calving
By Heather Smith Thomas

Observations on the breeding and management of neat cattle
By John Tindall

Report on observations made upon the cattle at the experimental station at Outremont, P.Q
By J. George Adami

Snow and wind control for farmstead and feedlot
By Dennis E. Darby

Grass beyond the mountains
By Richmond P. Hobson

Nothing too good for a cowboy
By Richmond P. Hobson

Ressources zoogénétiques du Canada
By Canada. Agriculture et agroalimentaire Canada. Direction générale de la recherche.
Further papers and correspondence relating to the landing in Great Britain from Canada of cattle affected with pleuro-pneumonia
Further papers and correspondence relating to the landing in Great Britain from Canada of cattle affected with pleuro-pneumonia
By Great Britain. Board of Agriculture

Report of William Brown, professor of agriculture, Ontario Agricultural College, Guelph, on the herds and flocks of Ontario
By William Brown

Improved feeding of cattle and sheep
By P. N. Wilson

Principles of cattle production
By C. J. C. Phillips

The Canadian Prairie West and the ranching frontier 1874-1924
By David H. Breen,David Breen
The investigation and the government response following the discovery of a single case of bovine spongiform encephalopathy
The investigation and the government response following the discovery of a single case of bovine spongiform encephalopathy
By Canada. Parliament. House of Commons. Standing Committee on Agriculture and Agri-Food.

Ibexes in an African environment
By Bernhard Nievergelt

Nutrient Requirements of Beef Cattle (Nutrient requirements of domestic animals)
By National Research Council (US),National Research Council (U.S.). Subcommittee on Beef Cattle Nutrition.