Explore Books on
campylobacter infections in poultry

Risk Assessment of Campylobacter Spp. in Broiler Chickens And Vibrio Spp. in Seafood

By World Health Organization (WHO)

Campylobacter in broiler chickens

By Eva Berndtson

Salmonella and campylobacter in chicken meat

By Food and Agriculture Organization of the United Nations

Risk assessment of Campylobacter spp. in broiler chickens

By World Health Organization (WHO)

Risk assessment of Campylobacter spp. in broiler chickens

By World Health Organization (WHO)

Colonization control of human bacterial enteropathogens in poultry

By