Explore Books on
commercialisation

International Film Business

By Angus Finney

The business side of agriculture

By Arthur George Liddon Rogers

Developing Markets for Agrobiodiversity

By Alessandra Giuliani

Food and wine festivals and events around the world

By C. Michael Hall,Liz Sharples

Marketing of agricultural products

By Richard L. Kohls

Brands

By Adam Arvidsson

Agricultural marketing

By James Vercammen

Enterprise and heritage

By John Corner,Sylvia Harvey

Marketing architectural and engineering services

By Weld Coxe

Marketing Green Buildings

By Jerry Yudelson

The art business

By Iain Robertson,Derrick Chong

Art markets in Europe, 1400-1800

By Michael North,David Ormrod

Urban food marketing and Third World rural development

By Epstein, T. Scarlett

Beyond beef

By Jeremy Rifkin

Co-operative and other organized methods of marketing California horticultural products

By John William Lloyd

Start and Run a Profitable Craft Business

By William G. Hynes

Store wars

By Judy Corstjens,Judith Corstjens,Marcel Corstjens

Bringing the Food Economy Home

By Helena Norberg-Hodge,Todd Merrifield,Steven Gorelick,Helena Norberg Hodge

Winning market leadership

By Adrian B. Ryans,Roger More,Donald Barclay,Terry Deutscher

Global pharmaceuticals

By Adriana Petryna,Andrew Lakoff,Arthur Kleinman,Adriana Petryna,Andrew Lakoff

The Canadian writer's market

By Adrian Waller

Gaining ground

By Joan Barfoot

Eat Here

By Brian Halweil

Social marketing

By Richard K. Manoff