1-24 of 220 Books

The business side of agriculture
By Arthur George Liddon Rogers

Developing Markets for Agrobiodiversity
By Alessandra Giuliani

Marketing of agricultural products
By Richard L. Kohls

Food and wine festivals and events around the world
By Colin Michael Hall,Liz Sharples

Marketing architectural and engineering services
By Weld Coxe
Agricultural marketing
Agricultural marketing
By James Vercammen

Enterprise and heritage
By John Corner,Sylvia Harvey

Art markets in Europe, 1400-1800
By Michael North,David Ormrod
The art business
The art business
By Iain Robertson,Derrick Chong

Start and Run a Profitable Craft Business
By William G. Hynes

Co-operative and other organized methods of marketing California horticultural products
By John William Lloyd

Urban food marketing and Third World rural development
By Epstein, T. Scarlett

Store wars
By Judy Corstjens,Judith Corstjens,Marcel Corstjens

Winning market leadership
By Adrian B. Ryans,Roger More,Donald Barclay,Terry Deutscher

Bringing the Food Economy Home
By Helena Norberg-Hodge,Todd Merrifield,Steven Gorelick,Helena Norberg Hodge

Global pharmaceuticals
By Adriana Petryna,Andrew Lakoff,Arthur Kleinman,Adriana Petryna,Andrew Lakoff
Rice Marketing (FAO marketing guide no. 6)
Rice Marketing (FAO marketing guide no. 6)
By Food and Agriculture Org.