1-21 of 21 Books

Phytochemicals in health and disease
By Yongping Bao,Roger Fenwick
Phytochemistry
Phytochemistry
By Chukwuebuka Egbuna,Jonathan Chinenye Ifemeje,Stanley Chidi Udedi,Shashank Kumar
Phytochemical and Pharmacological Aspects of Ethnomedicinal Plants
Phytochemical and Pharmacological Aspects of Ethnomedicinal Plants
By P. S. Tresina,A. Doss,V.R. Mohan
Natural Products of Silk Road Plants
Natural Products of Silk Road Plants
By Cooper, Raymond,Jeffrey John Deakin

High-Resolution Mass Spectroscopy for Phytochemical Analysis
By Sreeraj Gopi,Augustine Amalraj,Shintu Jude
Environmental Damage to DNA and the Protective Effects of Phytochemicals
Environmental Damage to DNA and the Protective Effects of Phytochemicals
By Bechan Sharma
Database of Biologically Active Phytochemicals and Their Activity
Database of Biologically Active Phytochemicals and Their Activity
By James A. Duke

Phytopharmaceuticals
By Durgesh Nandini Chauhan,Kamal Shah
Active Phytochemicals from Chinese Herbal Medicines
Active Phytochemicals from Chinese Herbal Medicines
By Wing Shing Ho

High performance liquid chromatography in phytochemical analysis
By Monika Waksmundzka-Hajnos

Handbook of medicinal mints (aromathematics)
By Stephen M Beckstrom-Sternberg,James A. Duke,Stephen M. Beckstrom-Sternberg

Phytochemicals
By International Phytochemical Conference (6th 2006 Buena Park, Calif.)
Recent Advances in Natural Products Analysis
Recent Advances in Natural Products Analysis
By Seyed Mohammad Nabavi,Mina Saeedi,Seyed Fazel Nabavi,Ana Sanches Silva

Nutrition and cancer prevention
By American Institute for Cancer Research,Daniel Nachtsheim,Leonard L. Lance,Morton P. Goldman,Charles F. Lacy,Ivan Mosely,Weisman,Robert Newland

Food Factors in Health Promotion and Disease Prevention
By Fereidoon Shahidi,Chi-Tang Ho,Shaw Watanabe
Nanoagroceuticals and Nanophytochemicals
Nanoagroceuticals and Nanophytochemicals
By Bhupinder Singh Bhoop
Phytochemicals
Phytochemicals
By International Phytochemical Conference (7th 2008 Buena Park, Calif.)

Vegetables, fruits, and herbs in health promotion
By Ronald R. Watson