Explore Books on
crop improvement

Genetic resources, chromosome engineering, and crop improvement

By Ram J. Singh

Rice biofortification

By Sally Brooks

Genetic Resources, Chromosome Engineering, and Crop Improvement

By Ram J. Singh

Improvement of Crops in the Era of Climatic Changes

By Parvaiz Ahmad,Mohd Rafiq Wani,Mohamed Mahgoub Azooz,Lam-Son Phan Tran

Successful Agricultural Innovation in Emerging Economies

By David J. Bennett,Richard C. Jennings

Crop improvement utilizing biotechnology

By Rup Lal

Genetic engineering of plants for crop improvement

By Rup Lal

Genetic And Production Innovations In Field Crop Technology

By Manjit S. Kang

Biotic Stress Management in Rice

By Shamim,K. N. Singh

Omics Technologies and Crop Improvement

By Noureddine Benkeblia

Polyploidy and Hybridization for Crop Improvement

By Annaliese S. Mason

Development and uses of biofortified agricultural products

By Gary S. Banuelos,Zhi-Qing Lin

Improving Crop Productivity In Sustainable Agriculture

By Narendra Tuteja

Genetic resources, chromosome engineering, and crop improvement

By Ram J. Singh,Prem P. Jauhar

Plant OMICS and Crop Breeding

By Sajad Majeed Zargar,Vandna Rai

Crop improvement

By U. S. Gupta

Quinoa

By Kevin S. Murphy,Janet Matanguihan

Crop physiology

By Victor Sadras,Daniel Calderini

Molecular plant breeding

By Yunbi Xu

Breeding major food staples

By Manjit S. Kang,P. M. Priyadarshan

Genetic Glass Ceilings

By Jonathan Gressel

Crop Improvement

By Manjit S. Kang

Principles of crop improvement

By N. W. Simmonds

Improvement of Crop Plants for Industrial End Uses

By P. Ranalli