Explore Books on
cultures et climat

The Vegetarian Myth

By Lierre Keith

Climate's impact on food supplies

By Lloyd E. Slater

Agroclimate information for development

By David F. Cusack

Role of Agriculture in Climate Change Mitigation

By Lucjan Pawlowski,Zygmunt Litwińczuk,Guomo Zhou

Adapting to Climate Uncertainty in African Agriculture

By Stephen Whitfield

Coastal Agriculture and Climate Change

By M. Prakash,S. Arivudainambi,S. Rameshkumar,S. Babu

Interpretations of Calamity

By K. Hewitt

Climate Change and World Agriculture

By Martin L. Parry

Climate Change Effect on Crop Productivity

By Rakesh S. Sengar,Kalpana Sengar

Farming in a changing climate

By Ellen Wall,Barry Smit,Johanna Wandel

Developing Climate-Resilient Crops

By Shah Fahad,Osman Sonmez,Shah Saud,Depeng Wang,Chao Wu

Agricultural Impacts of Climate Change [Volume 1]

By Rohitashw Kumar,Vijay P. Singh,Deepak Jhajharia,Rasoul Mirabbasi

Impact of Climate Change on Water Resources in Agriculture

By Cornelio Alberto Zolin,Renato de A. R. Rodrigues

Climate change risks and food security in Bangladesh

By Mozaharul Alam

Climate Change and World Agriculture

By M. L. Parry

Climate and Agriculture

By Jen-hu Chang

Plant growth and climate change

By James I. L. Morison,Michael D. Morecroft

Climate & food: Climatic fluctuation and U.S. agricultural production

By National Research Council (US)

Agroclimatological methods

By Unesco Symposium on Methods in Agroclimatology University of Reading 1966.

Climate dynamics in horticultural science

By M. L. Choudhary

The implication of climate change for agriculture in the Prairie Provinces : a summary of Department of Agricultural Economics reports =

By Louise M. Arthur

Degrés-jours de croissance et production des cultures au Canada

By S. Edey

Analyses sur les risques associés aux unités thermiques disponibles pour la production de maïs et de soya au Québec

By A. Bootsma

Le Mythe végétarien

By Lierre Keith