1-24 of 60 Books

Concession audit report
By San Francisco (Calif.). Office of the Controller. Audits Division.

Friends, Lovers, Chocolate
By Alexander McCall Smith

How to start & manage a sandwich shop/deli business
By Jerre G. Lewis
Start and run a delicatessen
Start and run a delicatessen
By Deborah Penrith

The dilly deli guide and cookbook
By Kevin Leonard
Die Errichtung von Lebensmitteleinzelhandelsfilialen mit Hilfe der Netzplantechnik
Die Errichtung von Lebensmitteleinzelhandelsfilialen mit Hilfe der Netzplantechnik
By Burkhard Strobel

Ulysses Travel Guide New York City
By Collective

Sandwich bars and similar food service outlets
By Food Hygiene Working Group