Explore Books on
grits

Nathalie Dupree's shrimp & grits

By Nathalie Dupree

101 Things to Do with Grits

By Harriss Cottingham

Grits

By Erin Byers Murray

United States standards for grades of canned hominy

By United States. Consumer and Marketing Service

Enriched corn meal recipes

By North Carolina Corn Millers Association

Enriched corn grits

By United States. Food and Nutrition Service

Moyuelo ("Corn grits") enriquecida

By United States. Food and Nutrition Service

Glorious grits

By Susan McEwen McIntosh

Gone with the grits

By Diane Pfeifer

Shrimp and Grits

By Nathalie Dupree,Marion Sullivan

Good old grits cookbook

By Bill Neal

Influence of various grits on battery-raised broilers

By W. T. Cooney

Enriched corn grits

By United States. Consumer and Marketing Service

Question box

By United States. Department of Agriculture. Radio Service

Question box

By United States. Department of Agriculture. Radio Service

Getting acquainted with soya flour and grits

By Ruth Van Deman

Quaker's best grits recipes

By Quaker Oats Company