1-24 of 1,139 Books

Census of business
By United States. Bureau of the Census
Saving money with energy conservation
Saving money with energy conservation
By United States. Dept. of Energy. State Energy Conservation Programs Division.
Getting down to business
Getting down to business
By Rachel L. Rassen
Food Stamp Program
Food Stamp Program
By United States. General Accounting Office

The food lover's guide to Paris
By Patricia Wells
Open shelf-life dating of food
Open shelf-life dating of food
By United States. Congress. Office of Technology Assessment.

Petty capitalism in Spanish America
By Jay Kinsbruner

Food lovers' guide to Connecticut
By Patricia Brooks,Lester Brooks
Flexible working in food retailing
Flexible working in food retailing
By Steffen Lehndorff,Leigh Sparks

Traveling Jewish in America
By Brynna C. Bloomfield

Building a housewife's paradise
By Tracey Deutsch

The Great A&P and the Struggle for Small Business in America
By Marc Levinson,Marc Levinson
Regoverning Markets
Regoverning Markets
By Bill Vorley,Andrew Fearne,Derek Ray

How to start & manage a specialty food store business
By Jerre G. Lewis

Some account of the Worshipful company of grocers of the city of London
By John Benjamin Heath