Explore Books on
legumes

Codex alimentarius

By Joint FAO/WHO Codex Alimentarius Commission.

Wholesale field seed price list

By Corneli Seed Company (Saint Louis, Mo.)

Applegate's milk-vetch (Astragalus applegatei)

By Steven D. Gisler

Wild Crop Relatives: Genomic and Breeding Resources

By Chittaranjan Kole

Bamboos

By Soejatmi Dransfield

Forage Legumes For Temperate Grasslands

By John Frame

A bean's life

By Nancy Dickmann

Lexicon of Pulse Crops

By Aleksandar Mikić

Bean's Life Cycle

By Mary R. Dunn

The Role of Centrosema, Desmodium, and Stylosanthes in improving tropical pastures

By Peter P. Rotar,J. L. Walker,M. W. Silvey

Beans

By Gail Saunders-Smith

Phanerogams

By A. R. A. Gorts-van Rijnm,M. J. Jansen-Jacobs

Sensitive joint-vetch

By U.S. Fish and Wildlife Service.

Achieving Sustainable Cultivation of Grain Legumes Volume 1

By Shoba Sivasankar,David Bergvinson,Pooran Gaur,Shiv Kumar Agrawal

Diseases of British grasses and herbage legumes

By Kathleen Sampson

Legume crop genomics

By Richard F. Wilson,H. Thomas Stalker,E. Charles Brummer

One Bean

By Anne F. Rockwell

Crc Handbook of Viruses Infecting Legumes

By John R. Edwardson

Plant genetic resources of legumes in the Mediterranean

By Nigel Maxted,Sarita Jane Bennett

Price list

By Louisville Seed Company

Sensitive joint-vetch

By U.S. Fish and Wildlife Service.

Beans, Nuts, and Oils

By D. H. Dilkes

Applegate's milk-vetch (Astragalus applegatei)

By Gisler, Steven D

Pulse foods

By Brijesh K. Tiwari,B. M. McKenna