Explore Books on
lipid

Food Lipids

By Casimir C. Akoh

Introduction to lipidomics

By Claude Leray

Liposomes, Lipid Bilayers and Model Membranes

By Georg Pabst,Norbert Kucerka,Mu-Ping Nieh,John Katsaras

Lipids of Human Milk

By Robert Gordon Jensen

Obstructive Airway Diseases

By Abhijit Ray,Punit Kumar Srivastave

Lipids

By Claude Leray

Lipid pharmacology

By Rodolfo Paoletti

The lipid handbook with CD-ROM

By Frank Denby Gunstone,John L. Harwood,Albert J. Dijkstra

Structured and Modified Lipids

By Frank D. Gunstone

Lipid Modification by Enzymes and Engineered Microbes

By Uwe T. Bornscheuer

Cellular regulators

By Anthony R. Means,P. Michael Conn

Insect lipids

By David W. Stanley

Lipids

By Sidney P. Colowick,Nathan P. Colowick,Nathan P. Kaplan

Lipids and atherosclerosis

By Christopher J. Packard

Biochemistry Made Very Easy

By Paul M. Byrne

Lipid technologies and applications

By Frank Denby Gunstone

Terpenoids Against Human Diseases

By Dijendra Nath Roy

Physical properties of lipids

By Alejandro G. Marangoni,Suresh Narine

Cosmetic lipids and the skin barrier

By Thomas Förster