Explore Books on
microbial growth

Advanced quantitative microbiology for foods and biosystems

By Micha Peleg

Dynamics of the chemostat

By Abdelhamid Ajbar

Growth and differentiation in microorganisms

By NRI Symposium on Modern Biology Tokyo 1975.

Strategies of microbial life in extreme environments

By Dahlem Workshop on Strategy of Life in Extreme Environments (1978)

The theory of the chemostat

By Hal L. Smith

Applied microbial physiology

By Peter F. Stanbury

Microbial transport systems

By Günther Winkelmann

Developmental microbiology

By John F. Peberdy

Energetics of microbialgrowth

By Edwin H. Battley

The regulation of size as illustrated in unicellular organisms

By Edward F. Adolph

Antibiotics

By Fred E. Hahn

Microbial growth on C₁ compounds

By International Symposium on Microbial Growth on C₁-Compounds (8th 1995 San Diego, Calif.)

Predictive microbiology

By T. A. McMeekin,T. A. McMeekin,Predictive Microbiology: Theory and Application,J. Olley,T. Ross,D. A. Ratkowsky

Trends in the use and production of antimicrobials

By Ron Bishop,Timothy M. Cogan,Ursula McEvilly

Predictive microbiology applied to chilled food preservation

By International Institute of Refrigeration

Microbial growth on C₁ compounds

By

Microbial growth dynamics

By Robert K. Poole,Michael J. Bazin,C. William Keevil

Microbial growth

By P. S. S. Dawson

Microfiltration technology

By

Stoichiometry and kinetics of microbial growth

By S. John Pirt

Microbial growth on C1-compounds

By International Symposium on Microbial Growth on C₁-Compounds Tokyo 1974.

Inhibition of Cellulomonas sp. by heat-treated sugarcane bagasse and rice straw

By Chia-hsiung Chi

Anthocyanin I

By Dardjo Somaatmadja

Some factors influencing the shape of the near-infrared absorption spectrum of chromatium, strain D

By G. H. M. Kronenberg