Explore Books on
nutrition extension work

Community nutrition

By Jessie Craig Obert

Methods for the evaluation of the impact of food and nutrition programmes

By Workshop on the Evaluation of Food and Nutrition Programmes (1981 Masachusetts Institute of Technology)

Expanded food and nutrition education program (Los Angeles, Calif.)

By United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition.

Proceedings of Nutrition Education Conference

By Nutrition Education Conference (5th 1967 Washington, D.C.)

Workbook for extension nutritionists

By United States. Extension Service

Grace Frysinger Fellowship report, 1970

By Nyla E. Musser

Federal food assistance programs and selected nutrition education programs

By Kathryn C Michelman

A proposed curriculum for teaching nutrition to low-income adolescents

By Anne Mary Bogart Killian

An idea book

By United States. Health Resources and Services Administration. Bureau of Primary Health Care

Morocco, food aid and nutrition education

By Judith W. Gilmore

Guía para la organización y functionamiento de centros de recuperación nutricional

By Instituto Nacional de Nutrición (Colombia)

Plan de operaciones para un programa integrado de nutrición aplicada (PINA)

By Instituto Nacional de Nutrición (Colombia)

Solicitud del gobierno de Colombia al Programa Mundial de Alimentos, NU/FAO,para un programa de complementación alimentaria en instituciones de salud y educación

By Instituto Nacional de Nutrición (Colombia)

La organización y administración de los servicios en otras agencias y organizaciones, diferentes de salud, que participan en los programas de nutrición

By Roberto Rueda Williamson

Report of nutrition survey and applied nutrition programme, Abeokuta, 1968

By Ibadan, Nigeria. University. Food Science and Applied Nutrition Unit.

Fact finding from rural people

By Tom K. Kumekpor

Federal food, agriculture, and nutrition programs in the New England region

By United States. General Accounting Office

An evaluation of the costs and benefits of Iowa's Expanded Food and Nutrition Education Program (EFNEP)

By Cory Wessman

Special summer project, an evaluation; supplemental food program, special food service program, expanded nutrition education (nutrition aides) program

By United States. Congress. Senate. Select Committee on Nutrition and Human Needs.

Informe

By Seminario para Nutricionistas-Dietistas del Instituto Nacional de Nutrición (1st 1965 Bogotá)

Guidelines for dietitians and public health nutritionists in home health services

By United States. Health Services and Mental Health Administration. Community Health Service.

Final report

By Seminar on Methods to Improve Nutritional Standards at the Village Level Manila 1964.

Tratamiento ambulatorio del niño con primer grado de desnutrición

By Loira Isabel Herrera Moreno

Programa operativo de nutrición y alimentación para Colombia

By Colombia. Comité Operativo de Salud Pública, Educación Médica y Demografía. Subcomité de Nutrición.