Explore Books on
oryza

Beriberi, white rice, and vitamin B

By Kenneth J. Carpenter

The Carolina rice kitchen

By Karen Hess

A holistic approach to rice research and genetic engineering

By Huanming Yang,Jun Yu,Ramachandran Srinivasan

Indonesische Reisrituale

By Gera van der Weijden

Rice biotechnology

By Jamie Goode,Derek Chadwick

Rice Field Ecology in Northeastern Thailand

By Charles W. Heckman

Estudios y documentos sobre arroz y paludismo en Valencia (siglo XVIII)

By Riera, Juan.

Delicious and easy rice flour recipes

By Marion N. Wood

Selected bibliography of red rice and other wild rices (Oryza spp.)

By E. F. Eastin

Rice genetics and cytogenetics

By Symposium on Rice Genetics and Cytogenetics Los Bafios, Philippines 1963.

Better health through better rice

By Williams-Waterman Fund.

Rice and rice diets

By Food and Agriculture Organization of the United Nations. Secretariat. Nutrition Division.

Indian bibliography on diseases, pests, nematodes, and weeds of paddy, 1908-1976

By V. K. Misal

Électrophorèse d'enzymes de riz

By G. Second

Relations évolutives chez le genre Oryza et processus de domestication des riz

By G. Second

Rice, dietary controls, and blood pressure

By Frances Isobel Seymour

The nutritional improvement of white rice

By Marinus Cornelis Kik

The wild relatives of rice

By Duncan A. Vaughan

Epidermal features and spikelet micromorphology in Oryza and related genera (Poaceae:Oryzeae)

By Edward E. Terrell

Seed-borne infection of Trichoconis padwickii in rice, distribution, and damage to seeds and seedlings

By S. B. Mathur

Public distribution of foodgrains in Kerala

By George, P. S.

Origin and alteration of cultivated rice in the Indian Sub-Continent

By Watabe, Tadayo

Feeding Manila in peace and war, 1850-1945

By Daniel F. Doeppers

Studies on distribution and ecotypic differentiations of wild and cultivated rice species in Africa

By Tadao C. Katayama