Explore Books on
oryza

Beriberi, white rice, and vitamin B

By Kenneth J. Carpenter

Rice biotechnology

By Jamie Goode,Derek Chadwick

Indian bibliography on diseases, pests, nematodes, and weeds of paddy, 1908-1976

By V. K. Misal

History of rice in India

By Tuk-Tuk Kumar

Selected bibliography of red rice and other wild rices (Oryza spp.)

By E. F. Eastin

Better health through better rice

By Williams-Waterman Fund.

Rice genetics and cytogenetics

By Symposium on Rice Genetics and Cytogenetics Los Bafios, Philippines 1963.

Rice, dietary controls, and blood pressure

By Frances Isobel Seymour

Studies on distribution and ecotypic differentiations of wild and cultivated rice species in Africa

By Tadao C. Katayama

Feeding Manila in peace and war, 1850-1945

By Daniel F. Doeppers

The wild relatives of rice

By Duncan A. Vaughan

The nutritional improvement of white rice

By Marinus Cornelis Kik

Asia chaebaebyŏ ŭi kiwŏn kwa punhwa

By Sŭng-mo An

Estudios y documentos sobre arroz y paludismo en Valencia (siglo XVIII)

By Riera, Juan.

Seed-borne infection of Trichoconis padwickii in rice, distribution, and damage to seeds and seedlings

By S. B. Mathur

Progress of the science of nutrition in Japan

By Tadasu Saeki

Agriculture and the Food Supply in Premodern Japan

By Charlotte von Verschuer,Wendy Cobcroft

Origin and alteration of cultivated rice in the Indian Sub-Continent

By Watabe, Tadayo

Public distribution of foodgrains in Kerala

By George, P. S.

Électrophorèse d'enzymes de riz

By G. Second

Relations évolutives chez le genre Oryza et processus de domestication des riz

By G. Second

Epidermal features and spikelet micromorphology in Oryza and related genera (Poaceae:Oryzeae)

By Edward E. Terrell

Weedy rices

By C. H. Rosell

Monograph on genus Oryza

By Sharma, S. D.