Explore Books on
pear

International standardisation of fruit and vegetables

By Organisation for Economic Co-operation and Development

Disease and insect spray schedule for home orchards

By Ralph S. Byther

Pear culture

By Thomas W. Field

The pears of New York

By U. P. Hedrick

Apples & pears

By George Bunyard

Pear culture for profit

By Patrick T. Quinn

Picking and storing apples and pears

By Robert L. Stebbins

The cultivation of the peach and the pear

By John Janvier Black

Pears

By Janet Hazen

A treatise on the culture of the apple & pear and on the manufacture of cider & perry

By T. A. Knight

Critical temperatures for blossom buds

By James K. Ballard

Pear Aficionado

By Lori Nawyn

Book of Pears

By Joan Morgan

Market diseases of fruits and vegetables

By Dean H. Rose

Pear culture for profit

By P. T. Quinn

Long-run projections of Bartlett pear prices and production

By Donald Jay Ricks

Control of premature ripening of Bartlett pears

By Walter M. Mellenthin

Effects of long-term fertilizer and management practices on growth and yield of pears grown in a clay adobe soil

By Melvin N. Westwood

Common diseases of apples, pears and quinces

By Melville Thurston Cook

Postharvest disorders of apples and pears

By S. W. Porritt

The disease cycle of side rot of pear, caused by Phialophora malorum

By David Sugar

Virus diseases of apples and pears

By A. F. Posnette

Studies relating to the harvesting and storage of apples and pears

By Henry Hartman

Determination of Ü-Amylase activity and soluble starch content in normal and cork spotted D̀'Anjou' pear fruit

By Shiao Jing Li