Explore Books on
plant-based foods

Trends in marketing fruits and vegetables

By United States. Agricultural Marketing Service. Marketing Research Division

Sugar

By United States Tariff Commission

Summary of recommendations for the production of cotton under boll weevil conditions

By United States. Department of Agriculture. Cotton Council

Cereals used for food

By United States. Extension Service. Office of Agricultural Instruction

The marketing of Canadian grain under war conditions

By W. R. Bawlf

American fruits for the world

By United States. Foreign Agricultural Service. Fruit and Vegetable Division

A study of various two-price systems of price support and marketing which could be made applicable to rice. A report developed ... pursuant to Public Law 690, Eighty-third Congress, transmitted to the President of the Senate and the Speaker of the House of Representatives, March 1, 1955

By

Recommendations with respect to discounts on loose shelled kernels to be used in the 1955 price support schedule

By United States. Commodity Stabilization Services. Budget Division

Warning to passengers

By United States. Department of Agriculture. Federal Horticultural Board

U.S. Grain Marketing Research Laboratory, Summary Progress Report--1982

By

Dried fruit: world production and trade statistics in selected countries

By G.C. Grenier