Explore Books on
rationnement

Understanding health policy

By Thomas Bodenheimer,Thomas S. Bodenheimer,Kevin Grumbach

The allocation of health care resources

By John McKie,Peter Singer,Helga Kuhse

Cost-Value Analysis in Health Care

By Erik Nord

Medicine and the Marketplace

By Kenman L. Wong

Spuds Spam and Eating for Victory

By Katherine Knight

Eye of the Wolf

By Troon Harrison

Closing the gap in a generation

By WHO Commission on Social Determinants of Health

Ration Book Recipes

By Gill Corbishley

Rationing

By Bill New

Using Health Economics in Health Services

By Ruth McDonald

Health care reform or health care rationing

By Joan Price Boase

Piao zheng li de Zhongguo

By Santai Li

Our Daily Bread

By E. A. Osokina,Kate S. Transchel,Greta Bucher

Health care and the ethics of encounter

By Laurie Zoloth

Pricing life

By Peter A Ubel

Ethical considerations in the business aspects of health care

By Seminar in Business Ethics.

Médicalement nécessaire

By Commission sur l'avenir des soins de santé au Canada.

Theory and estimation of macroeconomic rationing models

By Henri R. Sneessens

Le temps des restrictions en France, 1939-1949

By Dominique Veillon

La sitométrie dans les archives de Zénon

By T. Reekmans