Explore Books on
sesame

Sesame

By Dorothea Bedigian

Goma no kita michi

By Teisaku Kobayashi

Sesamum

By A. B. Joshi

Sesame cultivation in India

By Dharampal Singh

A report on crop cutting survey on dura and sesame in some councils of the Blue Nile Province, 1966/67

By Sudan. Maṣlaḥat al-Isḥṣāʼ.

La producción de ajonjoli en México

By Gonzalo González H.

Musashi no Kuni Ebara

By Shinagawa Kuritsu Shinagawa Rekishikan

Sesame

By Maude Kellerman Swingle

Report on survey of agro raw materials in Nigeria

By Raw Materials Research and Development Council (Nigeria)

Goma saikinsei hantenbyō

By Seitō Takimoto

La producción orgánica de ajonjolí y soya en las empresas de UNAPA

By

Kỹ thuật gieo trồng lạc, đậu, vừng

By

Goma no kagaku

By Mitsuo Namiki,Teisaku Kobayashi

Castor, sesame and safflower

By E. A. Weiss

Zhi ma

By China. Shi ye bu. Guo ji mao yi ju

Mezcla vegetal a base de ajonjolí

By Gloria Silva Sendoya

A cultura do gergelim e suas possibilidades no Nordeste

By Banco do Nordeste do Brasil. Divisão de Agricultura

Sesame (gingelly)

By Ariya Abeysinghe

Chī ʼa tvakʻ nhamʻʺ sīʺ nhaṃ

By Lha Kyokʻ Kui leʺ

Responses to salinity of sesame (Sesamum indicum, L.) and sugar beet (Beta vulgaris, L.)

By Asha Yahya

El BAP y el ajonjolí

By Banco Agrícola y Pecuario (Venezuela)

O agronegócio do gergelim no Brasil

By Napoleão Esberard de Macêdo Beltrão

Descubra el poder de las semillas

By Miguel R. Heredia

Hei zhi ma shi liao yang sheng

By Hongqi Li