Explore Books on
shanghai style

Culinary nostalgia

By Mark Swislocki

Chinese Cuisine

By Wei-Chuan Publishing

Modern Asian flavors

By Richard Wong

Shanghai te se cai =

By Yongxiiang Liang

Su dian xiao Shanghai

By Dingxuan Fan

Shanghai jia yan =

By Anqi Cheng

Ming chu Feng Zhaolin zhang shao

By Zhaolin Feng

正宗滬菜譜

By 朱全福

上海菜譜

By

Shanghai jia chang cai

By Erman Cheng

Shanghai fo si su shi

By Weichang Zhu

She jian shang de Shanghai

By Zhijiansha

上海美食high翻天

By 美食high翻天吃委会

Shanghai restaurant Chinese cookery book

By Shao-ching Chêng

Shanghai cai dian xuan bian

By

99元吃遍上海美食

By 王新