Explore Books on
shellfish fisheries

Molluscan Shellfish Depuration

By W. S. Otwell

Estuarine and marine bivalve mollusk culture

By Winston Menzel

Manuel pratique d'ostréiculture ..

By Arnould Locard

On comparative longevity in man and the lower animals

By Lankester, E. Ray Sir

Addresses delivered at the Convention of the National Shellfisheries Association

By Maurice Bessy

Crustacean farming

By J. F. Wickins,Daniel O'C Lee,John F. Wickins

Environmental indicators and shellfish safety

By Merle D. Pierson,Cameron R. Hackney

How to Catch Shellfish

By Charlie White

Ecosystem Concepts for Sustainable Bivalve Mariculture

By National Research Council,Division on Earth and Life Studies,Ocean Studies Board,Committee on Best Practices for Shellfish Mariculture and the Effects of Commercial Activities in Drakes Estero, Pt. Reyes National Seashore, California

Cephalopod Culture

By José Iglesias,Lidia Fuentes,Roger Villanueva

Scallop Farming

By Hardy, David

Rules governing the sanitation of shellfish

By North Carolina. Commission for Health Services.

Restocking and stock enhancement of marine invertebrate fisheries

By Johann D. Bell

Fish and shellfish farming in coastal waters

By P. H. Milne

Shell-fish industries

By Kellogg, James Lawrence

Journal of shellfish research

By

Dangerous waters

By Owen Mass

Depuration plant design

By Santo A. Furfari

The economic mollusca of Acadia

By Ganong, William F.

Purification des coquillages

By International Molluscan Shellfish Depuration Conference (2nd 1992 Rennes, France)

Sanitary control of shellfish in Korea

By C. B. Kelly

Demersal fish and shellfish resources of the Eastern Bering Sea in the baseline year 1975

By Walter T. Pereyra

Guidelines and requirements for the import and transfer of shellfish, including oysters, clams, and other aquatic invertebrates in Washington State

By Karl Mueller

Abalone of the world

By International Symposium on Abalone (1st 1989 La Paz, Mexico),S. A. Shepard,Mia J. Tegner,S. A. Guzman del Proo