Explore Books on
vins et vinification

Les vignerons de la "Côte d'Or" au XIXe siècle

By Robert Laurent

Chimica enologica

By Luciano Usseglio-Tomasset

Biologie du vin

By Renaud, Jean

Observations et directions sur la culture de la vigne Beaconsfield

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Histoire du vin

By Jean-François Gautier

Le vin et ses fraudes

By Jean-François Gautier

Dictionnaires des vins

By Gérard Debuigne

The Canada vine grower

By J. M. de Courtenay

Le commerce des vins de Bourgogne

By Françoise Grivot

Les Recettes pour bières, porters, vins, cidres, liqueurs

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Home preparation of juices, wines, and cider

By D. R. MacGregor

Regulations for determining the weight of fluids subject to excise by weighing, under circular no. 85

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