1-24 of 83 Books
Comfort Me with Apples
By Ruth Reichl
Garlic and Sapphires
Aesthetic pleasure in twentieth-century women's food writing
By Alice L. McLean,Alice McLean
Recipes for a Perfect Marriage
By Morag Prunty
The Shape of Night
By Tess Gerritsen
Chocolate quake
By Nancy Fairbanks
Nigella Lawson
By Gilly Smith
Eating My Words
By Mimi Sheraton
Death on the menu
By Lucy Burdette
Not becoming my mother
My soul looks back
By Jessica B. Harris
A spoonful of promises
By T. Susan Chang
Writing at the Kitchen Table
By Artemis Cooper
Take Big Bites
By Linda Ellerbee
Holy guacamole!
Mozzarella most murderous
Bon Bon Voyage
Eat My Words
By Janet Theophano
How to cook a dragon
By Linda Furiya
Choral society
By Prue Leith
A homemade life
By Molly Wizenberg
Pen & palate
By Lucy Madison
Slices of life
By Leah Eskin
A Thousand Days in Venice
By Marlena de Blasi