An edition of Escuela de cocina y de la buena mesa (1998)

Como Preparar La Mesa - V.2

By Karlos Arguiñano,Karlos Arguiano,Juan Mari Arzak

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Publish Date

June 1999

Publisher

Debate

Language

spa

Pages

Description:

subjects: Cookery, Basque, Cocina española, Cookery, Spanish, Cocina vasca, Basque Cookery, Spanish Cookery, Methods - General, Cooking / Wine