Change in length, weight and condition of American eel Anguilla rostrata elvers preserved in 4% and 10% formalin
An edition of Change in length, weight and condition of American eel Anguilla rostrata elvers preserved in 4% and 10% formalin (2001)
By B. M. Jessop
Publish Date
2001
Publisher
Fisheries and Oceans
Language
eng
Pages
21
Description:
subjects: American eel, Physiological effect, Formaldehyde