An edition of Spices and condiments (1976)
Spices and condiments
By J. S. Pruthi
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Publish Date
1976
Publisher
National Book Trust, India
Language
eng
Pages
359
1-2 of 2 Editions
Spices and condimentschemistry, microbiology, technology
Language: eng
Pages: 449
Published In: 1980
Publisher: Academic Press
Spices and condiments
Language: eng
Pages: 269
Published In: 1976
Publisher: National Book Trust, India