A proposed use for tartaric acid

An edition of A proposed use for tartaric acid ()

A proposed use for tartaric acid.

[Can tartaric acid take the place of cream of tartar in baking-powder?

By American Grape Acid Association.

0 (0 Ratings)

0 Want to read0 Currently reading0 Have read

0 Want to read0 Currently reading0 Have read

Publish Date

-

Publisher

The Assoc.

Language

eng

Pages

-

Description:

subjects: Baking powder, Tartaric acid