The effect of autoclaving on amino acids as reflected in the growth and sporulation of Bacillus megaterium

An edition of The effect of autoclaving on amino acids as reflected in the growth and sporulation of Bacillus megaterium (1959)

The effect of autoclaving on amino acids as reflected in the growth and sporulation of Bacillus megaterium

By Jack Warren Lukemeyer

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Publish Date

1959

Publisher

Language

eng

Pages

Description:

subjects: Bacillus megaterium