A comparison of institution bread with commercial bread in nutritive value, desirability, and cost ..
An edition of A comparison of institution bread with commercial bread in nutritive value, desirability, and cost .. (1942)
By Dorothy Lucile White
Publish Date
1942
Publisher
-
Language
eng
Pages
69
1-1 of 1 Editions
A comparison of institution bread with commercial bread in nutritive value, desirability, and cost ...
Language: eng
Pages: 69
Published In: 1942