Meals for serving fifty
An edition of Meals for serving fifty (1960)
a guide for better food service in small institutions. Highlighting menus, recipes, supply order and work schedule for a fifteen day period.
By Canada. Dept. of National Health and Welfare. Nutrition Division
Publish Date
1960
Publisher
Queen's Printer]
Language
eng
Pages
169
1-1 of 1 Editions
Meals for serving fifty
Language: eng
Pages: 169
Published In: 1960
Publisher: Queen's Printer]