An edition of Uncorked (2004)
Uncorked
the science of champagne
By Gérard Liger-Belair
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Publish Date
2013
Publisher
Princeton University Press
Language
eng
Pages
173
1-2 of 2 Editions
Uncorked
Uncorkedthe science of champagne
Language: eng
Pages: 194
Published In: 2013
Publisher: Princeton University Press
Uncorkedthe science of champagne
Language: eng
Pages: 152
Published In: 2004
Publisher: Princeton University Press