An edition of The bacteriology of swelled canned sardines (1997)
The bacteriology of swelled canned sardines
interim report
By W. Sadler
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Publish Date
1997
Publisher
J. de L. Taché
Language
eng
Pages
24
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The bacteriology of swelled canned sardinesinterim report
Language: eng
Pages: 24
Published In: 1997
Publisher: J. de L. Taché