Development of high levels of histamine in Atlantic mackerel (Scomber scombrus Linnaeus)
An edition of Development of high levels of histamine in Atlantic mackerel (Scomber scombrus Linnaeus) (1987)
an examination of some factors affecting histamine formation in the mackerel
By M. W. Gilgan
Publish Date
1987
Publisher
Dept. of Fisheries and Oceans, Inspection Services Branch
Language
eng
Pages
15
Description:
subjects: Histamine, Atlantic mackerel