An edition of A practical guide to meat inspection (Walley) (1902)
A practical guide to meat inspection (Walley)
By Thomas Walley,Stewart Stockman
0 (0 Ratings)
0 Want to read0 Currently reading0 Have read
0 Want to read0 Currently reading0 Have read
Publish Date
1902
Publisher
W. R. Jenkins
Language
eng
Pages
295
1-1 of 1 Editions
A practical guide to meat inspection (Walley)
Language: eng
Pages: 295
Published In: 1902
Publisher: W. R. Jenkins