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Cover of Lawrie's meat science

Lawrie's meat science, Seventh Edition (Woodhead Publishing in Food Science, Technology and Nutrition)

By D. A. Ledward

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Publish Date

December 5, 2006

Publisher

CRC

Language

eng

Pages

442

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Cover of Lawrie's meat science, Seventh Edition (Woodhead Publishing in Food Science, Technology and Nutrition)View Lawrie's meat science, Seventh Edition (Woodhead Publishing in Food Science, Technology and Nutrition)