Tomeki
Cover of Ethnic and regional foodways in the United States

Ethnic and Regional Foodways in the United States

The Performance of Group Identity

By Linda Keller Brown,Kay Mussell

0 (0 Ratings)
0 Want to read0 Currently reading0 Have read

Publish Date

June 1984

Publisher

University of Tennessee Press

Language

eng

Pages

271

Description:

subjectsFood,  Food habits,  Ethnic folklore,  Folklore

PlacesUnited States