An edition of The Amazing World of Rice (2002)
The Amazing World of Rice
With 150 Recipes for Pilafs, Paellas, Puddings, and More
By Marie Simmons
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Publish Date
December 17, 2002
Publisher
William Morrow Cookbooks
Language
eng
Pages
288
Description:
Today's market shelves are lined with unique varieties of rice from all over the world. Join noted cookbook author and Bon Appetit columnist Marie Simmons on a journey through the amazing world of rice -- from learning how to select the right type of rice for every dish to the best ways to prepare each kind.
subjects: Rice, Cookery (Rice), Cooking & Food, Nonfiction, Cooking (Rice)